Specifications
- Synonyms:
Sodium Bicarbonate; Sodium Hydrogen Carbonate; Sodium Acid Carbonate; Baking Soda; Bicarbonate of Soda.
Appearance: White crystal powder
Odor: Odorless
Mainly used in baking industry to ferment and as loose agent
Sodium Bicarbonate NAHCO3- Food Grade (Edible)
CAS No.: 144-55-8
Molecular formular: NaHCO3
EC NO: 205-633-8
Quantity of Minium order: 1 FCL or 20MT
Properties: It is a white, odorless crystal powder, which dissolves in water, but it is not soluble in alcohol. The solution shows weak alkaline and emits CO2 when heated.
- Uses:
Used as food fermentation, detergent ingredient, carbondoxide foamer, pharmacy, leather, ore milling and metallurgy, detergent for wool, extinguisher and metal heat-treating, fiber and rubber industry, etc
Item | The National Standard | Result |
The Total Alkalinity Content(NaHCO3)% | 99.0-100.5% | 99.65 % |
Chloride(Cl) | 0,4% max | 0.28% |
Loss On Drying% | ≤0.20% | 0.093% |
PH Value(10g/l) Solution | ≤8.6 | 8.3 5 |
Arsenic Content%(As) | ≤0.0001% | PASS |
Heavy Metal Content%(Pb) | ≤0.0005% | PASS |
Ammonium Salt | __ | PASS |
Whiteness | >84 | 95 |