Citric Acid Anhydrous (CAA) , 99.5-101.0%, Food Grade,

• Customization: Available
• CAS No.: 5949-29-1
• Formula: C6h8o7 H2O
• Model NO.: 99.5-101.0%
• Color: White
• Appearance: Powder
• Einecs No.: 77-92-9
• Grade Standard: Food Grade, Bp, USP, FCC, E330
• Transport Package: Plastic Woven Bag with PE Inner, N.W. 25/50/1000kg
• Specification: SGS ISO
• Trademark: LY
• Origin: Shangdong
• HS Code: 29181400
• Production Capacity: 5000tons/Month

Product Description

Our advantage:
1. Factory price,
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Specifications
CAS No.: 77-92-9
Molecular Formula: C6H8O7
Molecular Weight: 192.12
Appearance: Colorless crystals or white crystalline powder
Content% 99.5-101.0

Application:
CAA mainly used as an acidulant, flavoring agent, in foods and beverages. It is also widely used in
Pharmaceutical, chemical and detertgent industries.

Packing: 25kg bag/carton or 1000kg bag, 20 Tons/FCL with pallets

Storage: Kept in a light-proof, well-colsed, dry and cool place

ITEM	UNIT	BP/USP/FCC/E330 Standards
Description	----	Colorless Crystals or White Crystalline Powders
Identification	----	Pass Test
Clarity & Color Solution	----	Clear in 20% Water Solution
Content	%	99.5~101.0
Sulphate	PPM	≤150
Oxalate	PPM	≤100
Heavy Metal (as Pb)	PPM	≤5
Barium	----	Pass
Calcium	PPM	≤200
Iron	PPM	≤10
Chloride	PPM	≤50
Sulphated Ash	%	≤0.05
Water	%	≤0.5 (Anhydrous)   ≤8.8 (Monohydrate)
Readily Carbonisable Substances	----	Less than Standard
Lead	PPM	≤0.5
As	PPM	≤1
Mercury	PPM	≤1
Aluminum	PPM	≤0.2
Bacteria Endotoxin	IU/ mg	≤0.5
Organic Volatile Impurities	----	Pass
Tridodecylamine	PPM	≤0.1
Ultraviolet Absorbance	----	Pass